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Shop / audecook hot pot electric 2.5l

Portable Electric Skillet for Dorm and Office - Green

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$ 31.99   $22.39  
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Category: audecook hot pot electric 2.5l

About this item

  • Electric Multi-Function Cooker - An essential kitchen appliance that can replace traditional stove cookware, saving money by offering versatile cooking options. The low-power mode(300W) is ideal for making ramen, scrambled eggs, and pancakes, while the high-power mode(700W) is perfect for cooking spaghetti, steak, soup, chicken, and sautéed dishes.
  • 2.5L Large Capacity - Hytric 2.5L electric cooker has a large capacity with 2.5” depth and 8.9” diameter which provides more space for you to cook and perfect fit for 3-4 people gatherings or friend parties. Moreover, Hytric electric cooker has an elegant look and humanized design, it can be a good choice for those who love cooking and who enjoy van life cooking.
  • Convenience Cooking Appliance - Hytric electric cooker has a suitable size (10.63" x 8.66" x 6.49") for easy to store and portable, particularly useful in a small space without kitchen like studio apartments, office, and dorm. It can prepare your foods swiftly at any time. If you are a travel lover, you can bring it with you on a trip and can cook your favorite food in the hotel.
  • Healthy Non-Stick Coating - Hytric electric frying pan surface is made of food-grade nonstick coating which has the features to provide an effortless release and easy cleaning. You can move your foods smoothly on the pan to prevent sticking and you can cook the food at a low level of fat and oil to make your foods healthier. After cooking, easy clean up the surface with water and a sponge.
  • Rapid Heating and Safe - We use round-shaped embedded heating element technology on our cooker. This technology will keep your food heated evenly, not only make your tasty foods done more rapidly than traditional stove kitchenware but also prevent the foods burning. In addition, Hytric electric cooker has overheating protection, it will automatically power off when the pot at the dry burning and overheating status.